When the Ardler Tavern posted the attached menu on social media Lorraine and I thought it was our duty to go along on your behalf and check it out and of course report back to you.
We pre booked (highly advised) for 6pm, on arrival we were warmly welcomed and shown to our table.
What a great atmosphere the Tavern has, a real country pub with a superb reputation for good food.
Whilst the attached Burns menu is available until Sunday it is running alongside the normal menu but we both went for the Blaggis, haggis Neeps and tatties (note to cook: whisky sauce needs a touch more whisky) I had clootie dumpling and Lorraine had her first ever deep fried Mars bar and scoffed every last crumb.
Our verdict…Highly recommended!
Get along to The Tavern in Ardler.
